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Continuous Improvement Leader at Borges, driving process optimization, digitalization, and sustainability in the vegetable oil sector.
Continuous Improvement Leader at Borges, driving process optimization, digitalization, and sustainability in the vegetable oil sector.
R&D lead at Dallant, a flavors company focused on innovation, quality, scientific know-how and advanced technology.
R&D lead at Dallant, a flavors company focused on innovation, quality, scientific know-how and advanced technology.
CEO of Grupo CARINSA since 2005. Board member at Cre100Do, ASCEF, FATE, EURECAT, IRTA and others. Driving innovation, sustainability and collaboration.
CEO of Grupo CARINSA since 2005. Board member at Cre100Do, ASCEF, FATE, EURECAT, IRTA and others. Driving innovation, sustainability and collaboration.
Fruselva is a world-leading baby food co-manufacturer, producing the best-tasting natural, healthy and affordable baby food through efficiency and innovation.
Fruselva is a world-leading baby food co-manufacturer, producing the best-tasting natural, healthy and affordable baby food through efficiency and innovation.
Professional with almost 20 years of experience in the pharmaceutical sector, focused on R+D in Food and Biotechnology industry.
Professional with almost 20 years of experience in the pharmaceutical sector, focused on R+D in Food and Biotechnology industry.
As R+D Director at weRfoods I lead, define the strategy and manage the innovation in our companies. weRfoods is a pork meat group of companies.
As R+D Director at weRfoods I lead, define the strategy and manage the innovation in our companies. weRfoods is a pork meat group of companies.
I’m the CEO of Embotits Salgot, a family-owned food company with almost 100 years of history, specialized in high-quality cured meats.
I’m the CEO of Embotits Salgot, a family-owned food company with almost 100 years of history, specialized in high-quality cured meats.
I’m Verréo founder. Our mission is to make wine corks economy circular through innovation and Collective actions
I’m Verréo founder. Our mission is to make wine corks economy circular through innovation and Collective actions
Technical Director CADÍ SCCL
La Seu d'Urgell, Spain
CADÍ Societat Cooperativa Catalana Limitada
Agronomist engineer specialized in the food industry, with more than 20 years of experience in dairy research and development, operations and optimization.
Agronomist engineer specialized in the food industry, with more than 20 years of experience in dairy research and development, operations and optimization.
Sustainability Lead at INCAPTO. Driving ESG and circular economy strategies, turning measurable data into real impact from cradle to market.
Sustainability Lead at INCAPTO. Driving ESG and circular economy strategies, turning measurable data into real impact from cradle to market.
Managing innovation industrial projects between companies and the photonics expertise at ICFO.
Managing innovation industrial projects between companies and the photonics expertise at ICFO.
Lead at CIDAI, driving AI adoption in Catalonia by creating impactful projects, fostering partnerships, securing funding, and strengthening the AI ecosystem.
Lead at CIDAI, driving AI adoption in Catalonia by creating impactful projects, fostering partnerships, securing funding, and strengthening the AI ecosystem.