MIRABILIA Food 2026

16 – 17 Jun 2026 | Udine, Italy

ProductUpdated on 22 May 2026

Pure Nut Pastes

Marketing Manager at I Dolci Sapori dell'Etna

Bronte, Italy

About

Ingredients: Pure pastes made with 100 percent pistachio, almond or hazelnut, with no added sugars or fats; some pistachio references may include permitted colourings depending on the specific product line.

Certifications: Produced exclusively with GMO‑free nuts; gluten information in line with EU Regulation 828/2014; strict controls on aflatoxins and ochratoxin A for every batch.

Product format: Spreadable pure pastes for gelato, pastry and Ho.Re.Ca. applications, available in different quality grades and origins.

Shelf life: Minimum shelf life 24 months from the production date, as stated in the technical specifications of the pure pastes.

Maximum production capacity: High capacity dedicated to pure pastes, with modern cold‑processing lines that support continuous supply for professionals.

Packaging type: Ho.Re.Ca. and industrial packaging in tins, buckets and larger containers, with standard palletisation schemes for export.

Applies to

  • products of the food industry
  • Ice cream

Organisation

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