ChallengeUpdated on 27 January 2026
Enhancing Impact and Adoption of a Multi-User Food and Eating Platform for Cancer Treatment
Fundació Alícia
Sant Fruitós del Bages, Spain
About
Project background
OncoAlícia (oncoalicia.com) is a digital platform developed from Fundació Alícia’s long-standing applied research. It provides rigorous, practical guidance on food and eating during cancer treatment, addressing the needs of patients, caregivers, and healthcare professionals. Due to the quality, reliability, and scientific grounding of its content, OncoAlícia has been considered a strategic and differentiating project since its creation.
Despite the quality and rigor of its content, several challenges currently limit OncoAlícia’s impact and adoption:
-
The platform currently offers limited capacity to deliver personalized or profile-adapted experiences, despite the diversity of users (patients, caregivers, healthcare professionals) and clinical, social, and contextual situations.
-
Usability and interface limitations affect navigation, language clarity, accessibility, information structure, and need-oriented user journeys, reducing effective access to available content.
-
The delivery of guidance on eating during cancer treatment requires high standards of scientific rigor, ethical responsibility, and contextualized communication, which must be reinforced through appropriate digital design and governance.
-
There is no reliable baseline on user experience and satisfaction, including perceived usefulness, clarity, and ability to act on recommendations.
-
Prescription is not systematized, and adoption among healthcare professionals and reference hospitals remains limited.
-
Target audience prioritization is unclear (patients and caregivers versus healthcare professionals), leading to diluted messaging and fragmented user journeys.
-
There is no structured framework to measure, monitor, and evaluate impact over time.
In an increasingly competitive digital health environment, these limitations highlight the need to reassess, redesign, and strengthen the platform to ensure easier access to information, clearer user journeys, and measurable, sustained impact. New technologies and tools (AI) could be implemented to improve the user experience.
Topic
- Artificial Intelligence
- Cancer dietary needs
Type
- Free tools/sharing resources
- Proof of concept/pilot testing
- Horizon Europe's project consortium
Organisation
Similar opportunities
Challenge
Alícia Index: Optimizing data, design, and impact for food innovation
- Food waste
- Healthy foods
- Sustainability
- Food processing
- Food innovation
- Co-development
- Food manufacturing
- Artificial Intelligence
- Proof of concept/pilot testing
Elena Roura
Fundació Alícia
Sant Fruitós del Bages, Spain
Challenge
Malnutrition in oncology patients
- Food supplements
- Active biocompounds
- Cancer dietary needs
- Natural Food Ingredients
José Antonio Moreno
Researcher at Laboratorios Ordesa
Barcelona, Spain
Challenge
- Foodtech
- Healthy foods
- Food manufacturing
- Natural Food Ingredients
MONTSE JODAR
Chief Marketing and Innovation Director at Grup Cacaolat
Barcelona, Spain