Wine Company Mission at Vinitaly 2026

13–14 Apr 2026 | Verona, Italy

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ProductUpdated on 2 April 2026

Madama 891

Responsabile export at RADICI VIVE MEZANOTTE SRL

Napoli, Italy

About

APPELLATION | Campania PGI Bianco

GRAPE VARIETY | 70% Falanghina and 30% Fiano

PRODUCTION AREA | Provinces of Naples and Avellino

SOIL | Loamy clay

TRAINING SYSTEM | Bilateral Guyot

HARVEST PERIOD | Late September, first ten days of October

HARVEST | Manual

Vinification

FERMENTATION | In stainless steel

DURATION | 10 days

TEMPERATURE | 16°C

AGEING | On the lees in stainless steel for 6 months

ALCOHOL CONTENT | 12.5%

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