Prima essenza - Primitivo Campania Igp

A black grape variety of ancient origins. In Campania, the variety is part of the Falerno DOC appellation and grows exclusively in the well-exposed hilly terrain of the municipalities in the province of Caserta. Specifically, our "Prima Essenza" is produced in Sessa Aurunca. The grapes are harvested in late August or early September. Vinification involves maceration of the skins at a controlled fermentation temperature of no more than 25 degrees Celsius until the end of fermentation, which generally lasts about 20 days. A pleasant and enveloping wine.