Ciprian Costea

Remote Butler is an innovative remote concierge platform designed to transform and modernize the hospitality and restaurant industries. It enhances guest experiences by providing on-demand, digital assistance—while offering a powerful, scalable solution for businesses to streamline operations, reduce costs, and increase revenue. At its core, Remote Butler is built on three key pillars: 🔹 Economic: It enables restaurants, hotels, and hospitality venues to serve guests more efficiently by integrating remote waiters and concierges. Businesses can reduce on-site staffing needs without compromising service quality, while remote workers—regardless of location—gain flexible employment opportunities. 🔹 Educational: In partnership with the Auguste Escoffier School of Culinary Arts, Remote Butler provides structured training for remote waiters and concierges, ensuring they are prepared to deliver excellent service and grow professionally in this emerging field. 🔹 Social: The platform opens doors for individuals with disabilities, caregivers, or those with limited mobility to access meaningful remote work in hospitality. It’s an inclusive solution that broadens access to employment without the need to physically relocate or commute. Inspired by the gig-economy model, Remote Butler is helping democratize the restaurant and hospitality industry by enabling talent to contribute from anywhere, without being tied to a physical location. It empowers businesses to deliver high-quality service while opening up flexible, remote job opportunities. By removing geographical and logistical barriers, Remote Butler makes work more mobile, inclusive, and accessible—elevating service standards and reshaping the future of hospitality. This is hospitality reimagined: tech-enabled, inclusive, and globally scalable.