Armonica sparkling wine rosé

CLASSIFICATION:

Type: sparkling wine method Charmat/Martinotti — 750 ml*

Dosage: brut

Alcohol: 12% vol

PRODUCTION:

Grape variety: 100% primitivo

Area: Sava, Taranto, Puglia

Grape harvest: first decade of August

Training system: guyot

Harvest: manual harvest with careful selection of the grapes

VINIFICATION:

The grapes arrive at the cellar intact at a temperature of

approximately 10°C. They are then destemmed and

immediately pressed, with the must transferred to

stainless steel tanks. Alcoholic fermentation, initiated by

selected yeasts, occurs at a controlled temperature of 18°C

for approximately 10 days

SPARKLING WINE MAKING METHOD:

Charmat/Martinotti method. The base wine is loaded in

an autoclave for foaming, managed at a controlled

temperature of 18°C for 40 days

TASTING NOTES:

Colour: pale pink, clear and bright

Bouquet: it envelops the nose with fresh and subtle notes,

revealing floral and fruity aromas, particularly rose and small wild berries

Taste: soft, lively and fresh. Elegant perlage

Food pairings: aperitif and fried dishes. Raw fish, light first courses and seafood dishes

Serving temperature: 6-8° C

* Also available in the 1500 ml Magnum version