ProductUpdated on 1 October 2025
Calitro Primitivo di Manduria Riserva DOP
Export manager at Calitro
Sava, Italy
About
CLASSIFICATION:
Primitivo di Manduria DOP - Riserva -
Red - 750 ml*
Alcohol: 14,5% Vol
Grape harvest: first ten days of September
PRODUCTION:
Area: plot of Manduria, Sava and Lizzano in the county of Taranto,
Salento, Puglia
Vine variety: primitivo 100%
Training system: Apulian alberello
Vineyard age: over 60 years
Grape yeld per hectare: 50 quintals
Harvest: manual with careful selection of the grapes
VINIFICATION:
destemming, gentle pressing of the grapes, maceration on the skins from 10-12 days, alcoholic fermantation at a controlled temperature not exceeding 20°C, aged in american and french oak barriques for 24 months
TASTING:
Colour: deep ruby
Bouquet: enveloping, intense,
ripe cherry and black cherry, pleasantly spicy
Taste: the soft heat primitivo enters the mouth sweet and fruity, balanced with a lingering finish
Food pairing: aged cheese, cured meats, prepared pasta dishes, red meat and game
Serving temperature: 18/20°C
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