Partnership
"From Waste to Plate: Circular Fermentation for Sustainable Protein"
Circular production of single-cell protein from CO₂ and acetate via dual fermentation technology developed by CENER.
- others
- new client
- new provider
Research center
www.cener.comPamplona, SpainCENER Hydrogen Area (HyGrIn Lab) is specialized in R&D on hydrogen issues, with special emphasis on its production by electrolytic means, and ranging from the development of new materials for unitary components (cells) to the scaling, testing and integration of complete electrolytic systems (including their combination with other energy sources, as we are also experts in Energy Integration). Solid Oxyde technologies (SOEC and SOFC) are our main fields of expertise, but we are open to other electrolysis technologies.
Partnership
"From Waste to Plate: Circular Fermentation for Sustainable Protein"
Circular production of single-cell protein from CO₂ and acetate via dual fermentation technology developed by CENER.