Wine Company Mission at Vinitaly 2026

13 – 14 Apr 2026 | Verona, Italy

ProductUpdated on 11 March 2026

BAROLO DOCG DEL COMUNE DI VERDUNO

OWNER - WINE MAKER at DIEGO MORRA

PIEDMONT - ITALY, Italy

About

Nebbiolo grapes coming exclusively from 3 different vineyards in the municipality of Verduno. Fermentation and maceration in stainless steel containers at a controlled temperature, maximum 25/26°C, for 25 days. The aging takes place in large French oak tonneaux (500 litres) and large barrels (2500 litres) for a period varying between 18 and 24 months. Further refinement follows in stainless steel containers and then in the bottle

Soft and velvety on the palate, balanced and with notable personality. On the nose it is clear, fine, deep, of great elegance and harmony, persistent and with dense tannins but without harshness. On the palate it is warm and enveloping, demonstrating great balance and long persistence

Looking for

  • Wholesaler and Distributor
  • Importer
  • Ho.Re.Ca.
  • Wine Shop

Applies to

  • Red Wine

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