Murcia FOOD 2025

20–21 May 2025 | Murcia, Spain

ExpertiseUpdated on 14 May 2025

food chemistry

Maria Manuela Lageiro

senior technicien at INIAV

Oeiras, Portugal

About

I am technician in a chemistry lab

Field

  • Biotech and Sustainability
  • Food safety and fraud prevention

Similar opportunities

  • Expertise

    Extracellular vesicles and gastrointestinal simulation

    • Health and nutrion
    • Biotech and Sustainability
    • Food safety and fraud prevention

    Catarina Rodrigues

    Assistant professor at BioRG - Bioengineering and sustainability research group

    Lisbon, Portugal

  • Expertise

    UV disinfection of foodstuff

    • Food safety and fraud prevention

    Víctor Arcos Limiñana

    Predoctoral Researcher

    Alicante, Spain

  • Expertise

    AGRIFOOD RESEARCH AND DEVELOPMENT

    • Biotech and Sustainability
    • Food safety and fraud prevention

    Ascensión Ciruelos

    European Projects Manager at Centro Tecnologico Nacional Agroalimentario "Extremadura". CTAEX

    Badajoz, Spain