Murcia FOOD 2025
20–21 May 2025 | Murcia, Spain
2 participants found
Arne Pietsch
Professor Food Processing
Luebeck, Germany
Luebeck University of Applied Sciences
Viktoriia Spiridonova
Business Development Manager
Munich, Germany
DataArt
2 results
Countries
Types
Attendance Types
Organisation Types
Areas of Activity
Biotechnology and sustainability
Digitalisation and process control