ProductUpdated on 17 October 2025
Organic Monte Giannelli Nero di Troia DOC Castel del Monte
Head of Sales at Vignuolo - Le 4 Contrade
Andria, Italy
About
VARIETY: Nero di Troia PRODUCTION AREA: The best vineyards in the Murgia area on the hills surrounding Castel del Monte VINIFICATION: Alcoholic and malolactic fermentation in contact with the skins for 14 days. aging in big barrels for 8 months and later in stainless steel vats for 36 months. Later in bottle. LAND: Limestone hilly DESCRIPTION AND PAIRINGS: A red wine with a complex nose with hints of red fruits, violet, spices and tobacco integrate with an enveloping and thick mouth and a beautiful tannic structure SERVING TEMPERATURE: 16°-18°C
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Sebastiano Spagnoletti Zeuli
Head of Sales at Vignuolo - Le 4 Contrade
Andria, Italy