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7 participants found

Inland Norway University of Applied Sciences

University • Hamar, Norway •

1 member

Sophie Julie Krizsan
Professor in animal science (primarily ruminant nutrition)

Consumption Research Norway (SIFO), Oslo Metropolitan University

University • OSLO, Norway •

2 members

Karina Wethal
Senior Research Adviser
Arne Dulsrud
Research Professor

Anna Beata Seniczak

University • Hamar, Norway •

1 member

Anna Seniczak
Professor

Norwegian Research Centre

R&D Institution • Bergen, Norway •

1 member

Natalya Gallo
Researcher

The Research Council of Norway

National Contact Point (NCP) • Oslo, Norway •

1 member

Verena Hachmann
Senior Advisor

7 results

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Areas of Activity

Biodiversity and ecosystem services

4 Large-scale in situ biodiversity observations for better understanding of biodiversity state, drivers of its decline and impacts of policies (3)

9 Understanding the perceptions of and improving communication on the biodiversity crisis and nature restoration benefits to sustain citizen engagement and democratic governance (3)

2 Strengthening the capacity of citizen science in biodiversity observation (2)

3 Strengthening taxonomic approaches for biodiversity (2)

5 Assessing and modelling ecosystems’ dynamic processes to guide restoration activities and to improve models used for climate (2)

1 Additional activities for the European Biodiversity Partnership: Biodiversa+ (1)

7 Integrated and coordinated approaches for coral reefs and associated ecosystems (mangroves and seagrass beds) conservation, restoration, and climate mitigation and adaptation (1)

8 Strengthening pathways to alternative socioeconomic models for continuous improvement of biodiversity (1)

10 Supporting the implementation of nature restoration measures for sustainable farming systems (1)

11 Living labs and lighthouses co-creating innovative solutions for forests and freshwater ecosystems restoration (1)

Fair, healthy and environment-friendly food systems from primary production to consumption

1 Additional activities for the European partnership on accelerating farming systems transition - agroecology living labs and research infrastructures (2)

6 Improving grassland management in European livestock farming systems (2)

12 Nutrition and Mental Health (2)

13 Raising citizen awareness on alternative proteins derived from biotechnology (2)

21 Research and innovation for food waste prevention and reduction at household level through measurement, monitoring and new technologies (2)

4 Enhancing plant protein production to bolster the resilience of agricultural systems and EU self-sufficiency in plant protein used as feed (1)

7 Fostering animal breeding and genetics for climate change adaptation and mitigation, improved robustness and resilience (1)

15 Additional activities of the European partnership on sustainable food systems for people, planet and climate (1)

22 Developing agroecology living labs and lighthouses for climate action under the Food and Nutrition Security and Sustainable Agriculture (FNSSA) partnership (1)

Circular economy and bioeconomy sectors

1 Novel circular business models to enable the just transition to a sustainable and circular economy (2)

4 Development and testing of Extended Producer Responsibility schemes (EPR) within the priority Circular Economy Action Plan value chains (2)

5 Consumption patterns and environmental awareness as enablers of transition to circular economy (2)

Resilient, inclusive, healthy and green rural, coastal and urban communities

4 Creating urban co-creation spaces for driving sustainable food system transformation (2)

Clean environment and zero pollution

3 Environmental biotechnology applications in service of remediation of polluted ecosystems (1)

5 Cumulative impacts of marine pollution on marine organisms and ecosystems (1)

6 Provide digital solutions tailored to small and medium-sized farms to monitor and sustainably manage agricultural inputs and natural resources (1)

Land, ocean and water for climate action

1 (A) The ocean-climate-biodiversity nexus and marine carbon dioxide removal (mCDR) (A)Ocean Alkalinity Enhancement (OAE): biogeochemical and physiological responses and impacts on marine ecosystems (1)

1 (B) The ocean-climate-biodiversity nexus and marine carbon dioxide removal (mCDR); Monitoring the global ocean for safe, verifiable and sustainable potential marine carbon dioxide removal (mCDR) (1)

2 (A) The ocean-climate-biodiversity-people nexus; Ocean integrity at different emission scenarios: extreme events, slow onset events, cascading and tipping elements and ocean inertia (1)

2 (B) The ocean-climate-biodiversity-people nexus: uncovering safe operating space for safeguarding the integrity and health of the global ocean; Ocean integrity and health: current and emerging anthropogenic threats (1)

2 (C) The ocean-climate-biodiversity-people nexus: uncovering safe operating space for safeguarding the integrity and health of the global ocean; Ocean integrity and health: Ocean Acidification (OA), Planetary Boundaries and SDG14.3.1 (1)

Innovative governance, environmental observations and digital solutions in support of the Green Deal

14 Preparing farmers, their workforce and advisors to the future of agriculture by providing the relevant knowledge, skills and competences at the right time and place (1)

Participants - All

Participant search result

Inland Norway University of Applied Sciences

Consumption Research Norway (SIFO), Oslo Metropolitan University

Anna Beata Seniczak

Norwegian Research Centre

Telemark Research Institute

The Research Council of Norway