Conxemar 2026 online B2B: Tech Challenges & Business Opportunities

21 Sept – 16 Oct 2026 | Galicia, Spain

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ServiceUpdated on 11 August 2026

Innovation Partnerships for Seafood Processing

General Manager at Técnicas Químicas Industriales, S.A. (TEQUISA)

Puxeiros - Mos, Spain

About

Seafood companies are constantly facing new processing challenges, evolving market requirements and opportunities to improve products and production processes.

At TEQUiSA, we work closely with our customers to explore new ideas and develop tailor-made technological solutions adapted to specific products, processes and production objectives. Our experience and R&D capabilities allow us to approach innovation as a collaborative process, from identifying the challenge to developing and evaluating potential solutions.

Our solutions can help you to:

• Explore new technological solutions for seafood processing.
• Address specific product and process challenges.
• Develop tailor-made solutions for new applications.
• Support product and process innovation.
• Explore joint development and industrial validation projects.

Innovation starts with collaboration.

Looking for a technological partner for your next seafood processing project? Meet with our team at CONXEMAR 2026 to discuss your ideas, challenges and potential opportunities for joint development.

Type

  • Development
  • Research & Development

Applies to

  • Food
  • Additives

Organisation

Técnicas Químicas Industriales, S.A. (TEQUISA)

Manufacturer

Puxeiros - Mos, Spain

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