WBA/BRICS Business Woman Roundtable

3–5 Jul 2025 | Rio de Janeiro, Brazil

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ProductUpdated on 11 June 2025

Plant-based Cheese

Companhia Vegetal

International Sales at Cia Vegetal

Brasília, Brazil

About

Our plant-based, melt-friendly cheeses are crafted through the process of precision fermentation, utilizing a combination of cashew nuts and cassava starch, with coconut oil serving as its primary fatty component. The incorporation of natural herbs and seasonings imparts a distinct and exquisite flavor profile to our cheeses.

Looking for

  • Buyer
  • Re-Seller/Wholesaler

Applies to

  • Food

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