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I own a gluten-free vegan food production company. I have a deep knowledge of gluten-free and plant-based issues, which we use to develop qualitative food.

Board member

Helvet Ingredients specializes in the production of Pea Protein and Pea Starch Concentrates and TVP. Certified for IFS, ISO certs, kosher, halal. Non-GMO.

I am responsible for expanding international markets, building long-term client relationships, and ensuring effective product positioning in Europe.

FRESH spirulina. Forget smelling spirulina powder; try delicious & healthy drinks with 32% spirulina! For those who want to succeed more and still be healthy

At BioDairy Labs we revolutionise healthy & sustainable plant based fats.

Cold pressed oils.