ProductUpdated on 18 February 2026
Cisterna d'Asti Doc Superiore Principato
Wine producer at Vaudano Enrico e figli snc
Cisterna d'Asti, Italy
About
Double fermentation” with 30% of over-ripened grape; maceration with prolonged skin contact, aging in oak barrels for 12 months. Body with fullness and character derived from silky tannins and long persistence, Scent of ripe red fruit with slight spiciness and balsamic aroma, intense ruby red colour . Pairing : Stewed or roasted red meat, game and long-aged cheeses
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- Red Wine
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