PIMENTO MEETS INDUSTRY

29 Oct 2025 | Parma, Italy

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Junior Professor

Aurillac, France

Université Clermont Auvergne, INRAE, VetAgro Sup, UMRF, F-15000 Aurillac, France. 

Expert in microbiome regulatory science: developing tools, methods & models to improve regulatory evaluation of innovative products

Expert in microbiome regulatory science: developing tools, methods & models to improve regulatory evaluation of innovative products

Research Director INRAE

Clermont ferrand, France

INRAE 

I am a physiologist and nutritionist, working on the evaluation of the effect of fermented foods (FF) (and nutrition in general) on health and gut health.

I am a physiologist and nutritionist, working on the evaluation of the effect of fermented foods (FF) (and nutrition in general) on health and gut health.

Clermont Ferrand, France

INRAE 

Research director INRAE

Jouy en josas, France

INRAE 

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