Murcia FOOD 2025

20–21 May 2025 | Murcia, Spain

Effiwaste: Boosting Zero Food Waste

Company

www.effiwaste.comSANTA CRUZ DE TENERIFE, Spain
4 profile visits

About

Effiwaste is a company that offers technological and training solutions to reduce food waste. Its solutions include software, hardware, consulting, and training.

Effiwaste Solutions

  • Measurement Software to measure the amount and type of food thrown away

  • Composting Installation of automatic composting machines to convert organic waste into compost

  • Digital Labeling Labels for buffets that display menu information, allergens, product origin, and more

  • Training Awareness and training programs for kitchen, purchasing, and waste management staff Consulting

  • Consulting sessions to improve purchasing, cooking, and dining room management

Benefits of Effiwaste: Reduce food waste, Improve efficiency in the HORECA sector, Implement the circular economy, Transform data into valuable information, Measure the avoided carbon and water footprint.

Effiwaste Objectives

  • End food waste in the HORECA sector

  • Contribute to environmental sustainability

  • Improve efficiency in purchasing, cooking, and dining management

Social media

Digitalisation and process control

Automatization, sensors, metrology, Artificial Intelligence, communication, robotics, etc.

Biotechnology and sustainability

Food loss and waste reduction: reuse, valorisation, etc.

Representatives

On-site
Javier Jiménez Rodríguez
On-site

Cofounder

Effiwaste: Boosting Zero Food Waste