ExpertiseUpdated on 14 May 2025
Air microbiome analysis in fruit orchard
About
The study of airborne microbiomes is becoming an increasingly important research area. The biomass of airborne microorganisms is substantial, and their community composition reflects the condition of surrounding vegetation. Identifying pathogenic microbes enables early detection and effective infection control. Airbiom assessments allow for representative analysis across large areas, supporting the development of sustainable agricultural practices. We use a three-stage cyclone sampling system to collect bioaerosol particles of varying sizes. This technology enables accurate detection and monitoring of airborne microorganisms and early identification of pathogens. Using next-generation sequencing technologies (16S rRNA, ITS, shotgun), we analyze the samples in detail. This provides a comprehensive view of the microbial communities present in the air. Our findings offer a foundation for environmentally friendly and sustainable solutions.
Field
- Health and nutrion
Organisation
Similar opportunities
Expertise
Sustainable agricultural practices and soil biological diversity
- Health and nutrion
Melinda Paholcsek
University of Debrecen
Debrecen, Hungary
Expertise
Sensory analysis and Food safety analysis
- Health and nutrion
- Food safety and fraud prevention
Rubén López-Nicolás
Professor/Researcher at University of Murcia
Murcia, Spain
Project cooperation
PERLA GOMEZ DI MARCO
R&D Core facility Head Manager at UNIVERSIDAD POLITECNICA DE CARTAGENA- INSTITUTE OF PLANT BIOTECHNOLOGY
CARTAGENA, Spain