ProductUpdated on 1 May 2025
V-Pro - Growing the Health & Wellness Category
About
V-Pro provides superior Bioavailability: Fat-soluble vitamin D requires oil for optimal absorption V-Pro's vitamin D3 is delivered in flaxseed oil, significantly enhancing absorption compared to dry capsules and thus more effective.
.Dual Nutritional Benefits: V-Pro delivers two essential nutrients in one tasty oil : Vitamin D3 and Omega-3 fatty acids to support heart, brain, skin, bone and immune health
Plant-Based Sustainability: V-Pro as a plant based alternative to fish oil addressing growing consumer concerns about marine ecosystem impacts and fishy aftertaste. The cold-pressed, minimally processed nature of the product aligns with consumer demand for clean, transparent products
V-Pro offers outstanding value compared to fish oil-based vitamin D supplements. Most fish oil D3 supplements cost £ 12 - £18 for just 30-60 capsules (approximately 30-60ml), making V-Pro approximately 75% more cost-effective per dose.
Culinary Versatility: V-Pro transforms a daily supplement into a culinary ingredient, easily incorporated into meals and beverages. This versatility increases compliance and makes healthy habits more sustainable compared to taking pills.
Applies to
- Health and nutrition
Organisation
Similar opportunities
Project cooperation
Proteoliposomes to protect and transport nutrients beneficial to health.
- Planning
- Technical
Alvaro Romero Soria
Socio consultor at PAUDIRE INNOVA SL
Murcia, Spain
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Microgreen Spirulina: The Future of Sustainable Superfoods
- Financial Agreement
- Health and nutrition
- Manufacturing Agreement
- Research Cooperation Agreement
- Technical Cooperation Agreement
- Food safety and fraud prevention
- Biotechnology and sustainability
- Digitalisation and process control
- Hydraulic technologies in the food sector
- Commercial Agreement with technical assistance
PAULA RIVERO
CEO at Microgreen Spirulina Innovation
TEGUESTE, Spain