ExpertiseUpdated on 3 April 2025
Separation using expaded bed chromatography
About
Today, the food industry uses packed chromatography to remove unwanted substances from feed solutions. However, most solutions are viscous, so it is necessary to heat the solution to reduce its viscosity. This allows it to pass through the column. We are experts in the use of expanded bed chromatography using the Vortex Flow Reactor. The solution is no longer heated, so its nutritional properties are retained. We are looking for viscous solutions from the food industry to test our Vortex Flow Reactor.
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Rheological studies applied to food characterization
- Development
- Health and nutrition
Ana Somé
Technology Transfer Manager - Specialist on Intellectual Property at Universidad de Málaga
Málaga, Spain
Expertise
Julio Carreras Llisterri
R&D Project Manager at Universitat Politècnica de València - FoodUPV
Valencia, Spain
Expertise
Javier Cervera March
R&D Management in Food Science at Universitat Politècnica de València - FoodUPV
Valencia, Spain