Product
Looking for raw materials for sourdough and bakery products.
lactic acid (300kg/qtr), acetic acid (100kg/qtr), brewer’s yeast (1 ton/yr), and citric acid (100kg/qtr) to complete a pallet.
- Importer
- Publisher
- Wholesaler
Author
Raw materials foe the food industry. Sour Doughs
Agriculture
Product
Looking for raw materials for sourdough and bakery products.
lactic acid (300kg/qtr), acetic acid (100kg/qtr), brewer’s yeast (1 ton/yr), and citric acid (100kg/qtr) to complete a pallet.
Product
Looking for raw materials for sourdough and bakery products.
Lactic acid: 300 kg per quarter Acetic acid: 100 kg per quarter Brewer’s yeast: 1 ton per year Citric acid: 100 kg per quarter