Syrios & Partners – Food Business Consultants is a consultancy based in Tripolis, Greece, supporting food companies to achieve international market access, regulatory compliance, and certification success.
Our expertise includes:
FDA & United States Food Regulations: facility registration, US Agent services, labelling compliance, FSMA, export/import procedures and challenge testing., EU & International Food Legislation: labelling and compliance for EU, Canada, China, and Middle Eastern markets., Food Safety & Certification: ISO 22000, BRC, IFS, ISO 9001, GLOBALG.A.P., Food Production & Innovation: process optimisation, technology transfer, cost reduction, and new product development.
We collaborate with food producers, exporters, laboratories, distributors, and fellow consultants to deliver reliable, cost-effective, and market-ready solutions.
I am Andreas Syrios, founder of Syrios & Partners, a consulting office based in Tripoli, Greece, specializing in the food sector.
With over 20 years of experience, I support food producers and exporters in achieving compliance with international food legislation and certification standards. My expertise covers:
FDA & U.S. Food Regulations: facility registration, U.S. Agent services, food labeling, FSMA compliance, export/import procedures, challenge testing.
European & International Regulations: food labeling, compliance with EU, Canada, China, and Middle East legislation.
Food Safety & Certification: ISO 22000, BRC, IFS, ISO 9001, GLOBALG.A.P.
Production & Innovation: cost reduction strategies, technology transfer, and product development.
I am particularly interested in building partnerships with food companies planning to enter the U.S. market, as well as laboratories, distributors, and fellow consultants in food, business, and marketing.