Eliott Bonnard

Founded in 2017 in the heart of Alès, France, OCNI is a pioneer in edible design, specializing in "Unidentified Edible Objects" (OCNI)—a bold fusion of creativity and gastronomy. Under the visionary leadership of Benoît Le Guein, affectionately known as the "Savant Food," OCNI transforms everyday seasoning into an experience. Our flagship product, the sharpenable seasoning crayon, is a 100% natural, plant-based marvel that invites you to "draw" flavor directly onto your plate. With 150,000 units crafted annually, each crayon is a testament to artisanal excellence and sustainable sourcing. Our ever-evolving range celebrates the richness of seasonal ingredients, featuring exquisite flavors like Cèpe mushroom, black truffle, black garlic, and Espelette pepper. Every ingredient is meticulously selected, prioritizing organic certification or partnerships with small-scale producers who share our commitment to quality and authenticity. Designed for gourmet shops, concept stores, and epicureans seeking the extraordinary, OCNI’s creations blend whimsy with sophistication. Whether as a conversation piece, a chef’s secret weapon, or a refined gift, our products elevate the art of dining. By reimagining condiments as interactive, sensory tools, we don’t just season food, we inspire moments of joy and culinary discovery. Join us in reshaping the future of fine food, one sharpened stroke at a time.