Frédéric Roulling
Sr Research Manager Precision Fermentation
Puratos
Verlaine, Belgium
2 profile visitsSpeaker
Experienced research team manager specialized in microbial strain engineering and bioprocess development contributing to advancements in bioproduction @ Puratos
My organisation
Puratos is an international company offering a wide range of cutting-edge services and ingredients for the bakery, patisserie and chocolate industry worldwide. With 1100+ R&D researchers and technical advisors and 115 Innovation centers around the world, Puratos is engaged in research and development of new products with improved nutritional profiles through biomass and precision fermentation and committed to creating transparency in the supply chain, mobilising new sources of raw material and reducing food waste.
Speaker sessions (1)
Tuesday, 13 May 2025
14:00 - 17:00
Parallel Session n°3: Innovation at the Core of Biotechnology: Functional Ingredients for the Future of Agri-Food
Location:UNamur - Faculty of Sciences, Conference room S07
In this session, we will explore the scientific and technological innovations related to functional ingredients through scientific presentations by leading researchers, industry experts and PhD students.