Updated on 29 October 2026
FARM2FORK-07 - Microbiome-based food solutions
coo at Progenus
Gembloux, Belgium
About
Progenus is a Belgian biotechnology company specializing in molecular biology, microbial characterization and the development of molecular analytical solutions for research and industrial applications.
With over 25 years of experience and ongoing participation in two Horizon Europe projects, we are interested in joining consortia developing innovative microbiome-based solutions for sustainable food systems.
Our expertise combines molecular assay development, sequencing technologies, analytical validation and molecular testing kit development and manufacturing.
Our potential contributions include:
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Development, optimization and validation of PCR/qPCR assays for targeted microorganisms.
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Bacterial identification and characterization using 16S sequencing and WGS.
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Development of molecular quality control methods for probiotics and microbiome-based products.
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Adaptation of analytical methods to specific sample matrices.
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Development of molecular testing kits and support for their potential industrial applications.
Progenus develops and manufactures molecular analysis kits, including OEM solutions, in an ISO 13485-certified environment.
We are looking to collaborate with microbiome research groups, probiotic developers, food biotechnology companies, universities and industrial partners.
Our objective is to contribute as an R&D and technology partner, helping translate microbiome research into validated analytical methods and practical molecular testing solutions.
Stage
- Early stage
Type
- Partner looking for consortium
Organisation
Similar opportunities
Project cooperation
FARM2FORK-03 - Molecular Biology and Microbiome Analysis for Livestock Health and Sustainability
- Early stage
- Partner looking for consortium
Benedicte Renaville
coo at Progenus
Gembloux, Belgium
Project cooperation
BIODIV-01 - DNA-Based Species Identification and Molecular Methods for Biodiversity Monitoring
- Early stage
- Partner looking for consortium
Benedicte Renaville
coo at Progenus
Gembloux, Belgium
Project cooperation
- Partner looking for consortium
Foteini PARLAPANI
Associate Professor - Molecular Food & Seafood Microbiology, Safety & Quality at University of Thessaly
Volos, Greece