Brut Spumante IGT Pinot Grigio

Base grape: Pinot Grigio

Vinification: i t i s obtained from the processing o f Pinot Grigio a s a b a s e that after the harvest

(first days of August) it is left to ferment for 10 days at 16% and then moved to the autoclave for

re-fermentation f o r 6 / 8 m o n t h s b e f o r e bottling.

Characteristics: it has a bright straw yellow color and a persistent fine grained perlage; fragrant

and mineral perfume with good freshness and flavor.

Pairings: it goes perfectly with appetizer, raw fish, but also with a pizza Margherita