About
Agrifood Activities
Primary production (farming, livestock, fisheries)Food processingSustainable agriculture
Additional Information
Company description
Vins El Cep is a family-owned winery located in Sant Sadurní d’Anoia, in the Penedès region of Catalonia, Spain.
Founded in 1980 by four winegrowing families, it combines centuries of vineyard tradition with a strong commitment to quality and terroir.
The winery is especially known for its estate-grown wines and cavas, produced from its own vineyards in Costers d'Anoia.
Vins El Cep has been a pioneer in organic and biodynamic viticulture, with a clear focus on sustainability and respect for the land.
Company size
Small (10–49 employees)