About
The National University of Life and Environmental Sciences of Ukraine (NUBiP) is one of Ukraine’s leading educational and research institutions, specializing in agriculture, environmental and life sciences. NUBiP has IV accreditation level and conducts educational, scientific and research activities related to environmental issues and agriculture.
Having a wide range of faculties the University can fully undertake the following directions:
- environmental sciences (forestry, balanced development of terrestrial and aquatic ecosystems, environmental agro- and biotechnologies, energy-saving technologies, environmental management in rural areas, land management, plant protection etc.)
- IT and engineering sciences (engineering, energetics, mechanics, automation, IT and programming, etc.);
- stockbreeding and veterinary
- liberal studies (continuing education, pedagogy, law, economics)
- food technologies
More than 2,600 academic staff, including about 300 professors and doctors of sciences, more than 1,000 assistant professors and PhDs, provide educational process and scientific research at the University. The University provides bachelor's degree programmes in 47 specialties and master's degree programmes in 42 specialties.
NUBiP actively engages in international activities through partnerships with universities, research institutions, and organizations worldwide. Among partner universities of NUBiP there are**:** University of Hohenheim (Germany), Warsaw University of Life Sciences (Poland), Czech University of Life Sciences (Czech Republic), Iowa State University (USA), Ghent University (Belgium), International Institute for Applied Systems Analysis (Austria), University of Guelph (Canada).
NUBiP’s global outreach includes academic exchange programs, joint research projects, dual-degree programs, and international grants. The University actively participates in the following programmes: Erasmus+, Horizon**,** TEMPUS**,** FP7-Marie Curie Actions**,** Visegrad Fund**,** Erasmus Mundus - Action 2 (ALRAKIS 2), TOPAS**,** DAAD Projects**,** NATO SPS Programme "Science for Peace and Security".
NUBiP maintains strong collaborations with numerous international organizations, universities, and research institutions, focusing on agricultural development, environmental sustainability, food security, and technological innovation. NUBiP partners with the following organizations: Food and Agriculture Organization of the United Nations (UN FAO); Global Confederation of Higher Education Associations for Agricultural and Life Sciences (GCHERA); United Nations Educational, Scientific and Cultural Organization (UNESCO); EUROSCIENCE**;** The European Association of Veterinary Anatomists (EAVA); International Society of Automation (ISA); Network of International Relations Officers in Life Science Universities in Europe (IROICA); Federation of Veterinarians of Europe (FVE); World Association of Veterinary Anatomists (WAVA); International Union of Forest Research Organizations (IUFRO); The Pesticide Stewardship Alliance**;** SAE International**;** MBA in Agribusiness (AGRIMBA); Amitié sans Frontières, Visegrad University Association (VUA); Network of Aquaculture Centres in Central and Eastern Europe (NACEE); European Forestry Institute (EFI); International Atomic Energy Agency (IAEA); European University Association (EUA).
The University’s mission is to create, accumulate, systematize, store, and disseminate modern scientific knowledge to enhance the quality of nowadays life. With the help of its cutting-edge programs designed to meet international requirements, internships and research projects with leading companies and organizations NUBiP aims to prepare highly skilled specialists who meet European and global standards for intellectual and personal development. NUBIP of Ukraine pursues its mission through key areas of development, including international collaboration, education, social engagement, research, innovation, and production activities.
Circular economy and bioeconomy sectors
1 Novel circular business models to enable the just transition to a sustainable and circular economy2 Improving ecodesign of products and development of testing methods for products prioritised under the Ecodesign for Sustainable Products Regulation3 Product Environmental Footprint (PEF) of policy and market-relevant product groups4 Development and testing of Extended Producer Responsibility schemes (EPR) within the priority Circular Economy Action Plan value chains5 Consumption patterns and environmental awareness as enablers of transition to circular economy6 Indicators for the transition to sustainable and circular economy7 Demonstration, deployment and upscaling of circular systemic solutions in cities and regions (Circular Cities and Regions Initiative)8 Bioprospecting and optimized production of the terrestrial natural products: new opportunities for bio-based sectors9 Unleashing the potential and advancing the impact of the digitalization/Artificial Intelligence of the climate-neutral bio-based value chains10 Support to the EU Biotechnology and Biomanufacturing Initiative: scoping action11 Demonstration of reduced energy use and optimised flexible energy supply for industrial bio-based systems12 Harmonizing and optimising composting plants performances in Europe13 Reconstructing areas affected by conflicts: the role of the bio-based solutions14 Bioprospecting and optimised production of marine/aquatic natural products in the omics & artificial intelligence era15 European partnership: Forests and Forestry for a Sustainable Future16 Open Topic: Innovative solutions for the sustainable and circular transformation of SMEs
Clean environment and zero pollution
1 Innovative and advanced monitoring and modelling systems for revised air quality policies2 Environmental impacts from the production of agricultural crops for bio-based industrial systems3 Environmental biotechnology applications in service of remediation of polluted ecosystems4 Towards a comprehensive European strategy to assess and monitor aquatic litter including plastic and microplastic pollution5 Cumulative impacts of marine pollution on marine organisms and ecosystems6 Provide digital solutions tailored to small and medium-sized farms to monitor and sustainably manage agricultural inputs and natural resources7 Reducing pollution from the food and drink industries8 Substances of concern and emerging pollutants from bio-based industries and products: mapping and replacement
Resilient, inclusive, healthy and green rural, coastal and urban communities
1 Adapting to and mitigating demographic trends in rural areas through evidence-based planning and innovative solutions2 Exploring and improving access to housing in rural areas and developing the houses and villages of the future3 Innovative solutions for resilient and climate-adapted coastal communities in the Atlantic4 Creating urban co-creation spaces for driving sustainable food system transformation
Fair, healthy and environment-friendly food systems from primary production to consumption
1 Additional activities for the European partnership on accelerating farming systems transition - agroecology living labs and research infrastructures2 Additional activities for the European partnership on animal health and welfare3 Overcoming the barriers for scaling up circular water management in agriculture4 Enhancing plant protein production to bolster the resilience of agricultural systems and EU self-sufficiency in plant protein used as feed5 Developing innovative phytosanitary measures for plant health - focus on systems approach for pest risk management6 Improving grassland management in European livestock farming systems7 Fostering animal breeding and genetics for climate change adaptation and mitigation, improved robustness and resilience8 Exploring the potential of controlled environment agriculture (CEA)9 Strengthening the EU crop breeding research and innovation ecosystem for competitive, resilient, and sustainable agriculture10 Diversifying aquaculture production with emphasis on low-trophic species11 Towards modern, integrated, and effective fisheries monitoring, control and surveillance (MCS) systems12 Nutrition and Mental Health13 Raising citizen awareness on alternative proteins derived from biotechnology14 Nutrients produced by microbes utilising primarily CO2 from the air, with the support of biotechnology15 Additional activities of the European partnership on sustainable food systems for people, planet and climate16 Developing a joint AU-EU Agricultural Knowledge and Innovation System (AKIS) supporting the Food and Nutrition Security and Sustainable Agriculture (FNSSA) partnership17 Nutrition in emergency situations - Ready to-use Supplementary Food (RUSF) and Ready-to-use Therapeutic Food18 Emerging and future risks to plant health19 Open topic: Innovating for onfarm post-harvest operations, storage and transformation of crops into food and non-food products20 Making food systems more resilient to food safety risks through the deployment of technological solutions21 Research and innovation for food waste prevention and reduction at household level through measurement, monitoring and new technologies22 Developing agroecology living labs and lighthouses for climate action under the Food and Nutrition Security and Sustainable Agriculture (FNSSA) partnership
Innovative governance, environmental observations and digital solutions in support of the Green Deal
1 Improving analytical capacity and understanding of the bargaining power and interactions of farmers with the operators of the value chains2 Upscaling innovative payments to support farmers in the delivery of agri-environment-climate public goods3 Boosting the attractiveness of agriculture and the connection between the farming community and society4 Operationalisation of bioeconomy sustainability principles5 Exploring options to resolve land and sea use competition6 Strengthening and connecting bioeconomy networks7 Strengthening the European Research Area by enhancing the bioeconomy research and innovation ecosystem in BIOEAST countries8 Effective environmental observing systems and associated governance9 Delivering Earth Intelligence to accelerate the green and digital transition10 Improving and integrating polar observation systems in response to user requirements at local, regional, and international level11 Enhancing sustainability and resilience of agriculture, forestry and rural development through digital twins12 Increasing knowledge flows to practice within Agricultural Knowledge and Innovation Systems (AKIS) via thematic networks13 Strengthening knowledge and skills of advisors and integrating them within Agricultural Knowledge and Innovation Systems (AKIS) via an EU advisory network14 Preparing farmers, their workforce and advisors to the future of agriculture by providing the relevant knowledge, skills and competences at the right time and place
Biodiversity and ecosystem services
2 Strengthening the capacity of citizen science in biodiversity observation3 Strengthening taxonomic approaches for biodiversity4 Large-scale in situ biodiversity observations for better understanding of biodiversity state, drivers of its decline and impacts of policies5 Assessing and modelling ecosystems’ dynamic processes to guide restoration activities and to improve models used for climate6 Assessing and modelling socio-economic impacts of nature restoration7 Integrated and coordinated approaches for coral reefs and associated ecosystems (mangroves and seagrass beds) conservation, restoration, and climate mitigation and adaptation8 Strengthening pathways to alternative socioeconomic models for continuous improvement of biodiversity9 Understanding the perceptions of and improving communication on the biodiversity crisis and nature restoration benefits to sustain citizen engagement and democratic governance10 Supporting the implementation of nature restoration measures for sustainable farming systems11 Living labs and lighthouses co-creating innovative solutions for forests and freshwater ecosystems restoration12 Breeding for resilience: enhancing multi-stress tolerance in crops
Land, ocean and water for climate action
3 Understanding and managing medium and longer-term challenges and opportunities for agriculture stemming from shifting climatic zones and changing agroecological environments4 Monitoring, reporting, verification and mitigation of non-CO2 greenhouse gas emissions and related air pollutants from agriculture5 Additional activities for the European Partnership Water Security for the Planet (Water4All)6 Strengthening the resilience of water systems and water sector to climate and global socio-economic change impacts