Cashew coated with vanilla coffee

An elegant creation where the intensity of coffee meets the delicate richness of Madagascar vanilla.

Paradis des Noix combines carefully selected cashews from Africa with 100% Arabica coffee, enhanced by Madagascar vanilla caviar and natural vanilla flavours. This refined combination reveals a smooth and delicately roasted aromatic profile, where the notes of coffee unfold gently before giving way to the rounded sweetness of Madagascar vanilla.

Even for those who do not usually drink coffee, this creation offers a delightful surprise: its roasted notes develop into subtle chocolate-like nuances, softened by Madagascar vanilla and the naturally delicate character of the cashew.

Perfect at the end of a meal or as a refined sweet indulgence, our Vanilla Coffee Cashews offer an original, elegant and memorable tasting experience.

They are perfectly suited to a gourmet gift box, a corporate gift or an exceptional tasting experience, and pair beautifully with an espresso, cappuccino, latte, hot chocolate, dessert or ice cream.

Their fine, even and perfectly balanced coating ensures a clean and elegant tasting experience, with no excess or residue on the fingers.

A refined creation where the character of coffee meets the precious sweetness of Madagascar vanilla.

Priority B2B Applications
• Luxury Hospitality: in-room welcome amenities, minibars, room service and lounges
• Airlines & Private Aviation: onboard service, premium trays and guest amenities
• Cruises & Yachting: cabin service, lounges and VIP offerings
• Fine Dining: aperitifs, cocktail pairings and savoury pairings
• Gift Boxes & Corporate Gifting: curated gourmet selections, client gifts and professional events

Available Formats
20 g · 30 g · 60 g · 150 g