Participants - All

Facilitating strategic B2B partnerships across the seafood supply chain, processing, and international commercial expansion.

Leading TROMOSA’s global sales strategy, coordinating international teams and markets to drive sustainable growth and achieve business objectives.

A company focused on exporting food products to India, Pakistan, China, Indonesia, and Far East markets, serving both the HORECA sector and supermarkets. Empresa para la exportación de productos a mercados del Extremo Oriente. HORECA como Supermercados

Experts in bespoke solutions for industry and the public sector. Specialists in development, AI (voice and large language models), cybersecurity and SAP.

Ingredientes marinos: ahumados, tinta de sepia y huevas. Calidad IFS. Premium Spanish seafood ingredients: smoked fish, cuttlefish ink & roe. IFS quality.

Helping seafood processors improve yield, product quality and process efficiency through tailor-made technological solutions.

Technology provider with industrial pilots (AI REDGIO 5.0), cloud, data, cybersecurity, photonic and quantum sensors, drones and videoanalytics expertise.

Passionate about digital transformation in finance. Helping seafood businesses simplify invoice management, automate approvals and integrate seamlessly with their ERP ecosystem.

Your plant at a glance: real-time analytics from all data sources to boost competitiveness through smarter decisions—no more manual reporting

Mariscos Méndez, seafood artisans since 1954. Specialists in premium White Shrimp. Connecting with importers and distributors worldwide.

I help owners and CEOs of seafood processing and export companies solve the leadership gaps that limit growth: plant management, export leadership, generational succession.

We are producers of seafood raw material, frozen in factory and seafrozen from North and South Atlantic.

Iker García, PhD in Photonics, with extensive experience in the food and chemical industries, and the water sector.

Founder of Goitia Compra Mar, connecting seafood buyers with sourcing opportunities from Mauritania. Focused on frozen octopus, squid and cuttlefish. Looking to meet importers, processors and distributors for long-term partnerships.

My name is Isabel Gonçalves and I am part of the Business department at AIMPLAS Centro Tecologico del Plastico in Portugal.