João Cotter

Co-founder

Aquaponics Iberia

Torres Vedras, Portugal

7 profile visits

Passionate about integrating high-tech sustainable aquaculture with sustainable agriculture, making the sum more efficient and sustainable than the parts alone!

My organisation

Aquaponics Iberia

Aquaponics Iberia

Compagny (out of the construction ecosystem)

Torres Vedras, Portugal

Aquaponics Iberia is a pioneering company dedicated to designing and implementing innovative aquaponics systems that combine aquaculture and hydroponics in closed-loop, resource-efficient environments. With a strong focus on sustainability, circularity, and technological integration, the company develops smart food production solutions for urban, educational, and climate-adaptive applications. Its flagship initiative, Fish n’ Greens, brings modular, IoT-enabled aquaponics units into urban areas—providing fresh, local fish and vegetables to restaurants, food retailers, and institutions. The project promotes short supply chains, transparency, and consumer trust by integrating real-time monitoring, full traceability, and low environmental impact. https://www.fishngreens.eu/2025-updated/ Aquaponics Iberia is also leading the XRAqua project, a groundbreaking educational platform that merges physical aquaponics systems with immersive extended reality (XR) experiences. Deployed in schools, it empowers students to explore STEM, sustainability, and food literacy through hands-on interaction and gamified learning. https://www.xraqua.com With over 20 years of experience, a portfolio of successful international installations, and partnerships across academia, government, and industry, Aquaponics Iberia is at the forefront of advancing aquaponics as a scalable, inclusive, and regenerative solution for the future of food.
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About me

Co-founder and CEO of Aquaponics Iberia, a position held since early 2017. With an academic foundation in Marine Biology (MSc) and business acumen (MBA), has dedicated over 20 years to the research, development, and implementation of sustainable aquaculture systems, with a particular focus on aquaponics.

Professional journey encompasses roles such as innovation consultant in the food retail sector, IT project manager, and CEO of three companies. Research in ichthyology and aquaculture has contributed to his deep knowledge of aquatic ecosystems.

Expert in aquaponics technology, having successfully designed, engineered, and installed numerous systems and trained more than 2200 individuals. His international impact is highlighted by his role as Aquaponics Project Manager for INMED in the Caribbean, where he contributed to social and economic development through climate-adaptive agriculture and aquaculture. Furthermore, he was also Aquatic Production Specialist for Food4Sustainability CoLAB.

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