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Institute of Agricultutral and Food Biotechnology

Research Organisation (RES)

www.ibprs.plWarsaw, Poland

About

Leading agriculture and food research academic unit in Poland and the national body responsible for research, training and consulting to the Polish government, the European Parliament as well as different regulatory bodies and the agri-food industry stakeholders.

The main scope of activity of the Institute is conducting basic and applied research in the field of agri-food biotechnology, safe production and storage of food, food and feed safety and quality to support the agri-food industry, including food distributors, and conducting activities aimed at improving the quality of people’s lives.

IBPRS-PIB is supervised by the Ministry of Agriculture and Rural Development and the Ministry of Education and Science of Poland.

KEY THEMATIC AREAS

Circularity and resource efficiency (material, energy, water) of production processesCross-thematic

TYPE OF RESEARCH AND BUSINESS ACTIVITIES

Applied research, product/process development and demonstrationProductionBusiness-2-Business services

CROSS-CUTTING ISSUES

Responsible Research and InnovationStandarisation

Representatives

International Cooperation Officer

Institute of Agricultutral and Food Biotechnology