Murcia FOOD 2025

20–21 May 2025 | Murcia, Spain

Institute for Research in Circular Economy Ernest Lupan

Research

Cluj- Napoca, Romania

About

Circular Economy

Hydraulic technologies in the food sector

Water reuse, Water footprint, etc.

Biotechnology and sustainability

Food loss and waste reduction: reuse, valorisation, etc.

Representatives

Remote
Loredana Rhazzali
Remote

Director of Research and Development

Institute for Research in Circular Economy Ernest Lupan