Murcia FOOD 2025

20–21 May 2025 | Murcia, Spain

Universidad Miguel Hernández

University

Orihuela, Spain

About

The UMH is a young university committed to continuous incorporation of innovation and excellence to continue climbing the rankings of the best universities within our surroundings. According to various university quality indicators, the Miguel Hernández University of Elche is found among the top Spanish universities in the parameters of innovation and technological development, in teaching, and in the area of industry, innovation, and infrastructure.

Our university was founded with an inclusive mission and one of consensus, based on recognizing the diversity and differences between its campuses, areas of knowledge, and the people who comprise the university community. To accomplish this, we strive to provide the best conditions so we may all carry out our duties in the best possible manner, enhancing our finest qualities.

Health and nutrition

Healthy food, nutrition, lifestyle, diet, etc. Health benefits.New food products: prebiotics, functional, etc.

Food safety and fraud prevention

Authentication of food products, geographical and botanical or zoological origin, etc.

Representatives

Remote
Marcos Rodriguez Estrada
Remote

PhD Student

Universidad Miguel Hernández

Remote
Ana Micaela Solivella Poveda
Remote

Research staff

Universidad Miguel Hernández

Remote
Nuria Jimenez Redondo
Remote

Investigador

Universidad Miguel Hernández

On-site
Esperanza Mancebo Gilabert
On-site

innovation agent

Universidad Miguel Hernández

Marketplace (1)