Olive Mill and Agricultural Farm Assistant at Frantoio Olearius
Cupello, Italy
Frantoio Olearius – A Family Story from Abruzzo Since 1967
Founded by our grandfather in 1967, Frantoio Olearius is a family-owned company deeply rooted in the olive-growing tradition of Abruzzo, one of Italy’s most authentic regions.
For nearly sixty years, we have cultivated our own olive groves and produced extra virgin olive oil with the same passion and dedication passed down from generation to generation. Alongside our EVOOs, we have developed a distinctive range of flavored olive oils, including lemon, orange, garlic, basil, rosemary, truffle, and chili pepper, bringing the authentic flavors of the Mediterranean to tables around the world.
In recent years, our commitment to quality, innovation, and product excellence has been recognized through important awards for both our olive oils and the design and packaging of our bottles. These achievements make us particularly proud and represent our ongoing dedication to showcasing the best of our territory and family heritage.
Today, we are seeking partnerships with companies that value authenticity, quality, and the story behind every bottle.
Frantoio Olearius: bringing the taste and heritage of Abruzzo to the world.
Olive Mill and Agricultural Farm Assistant
Frantoio Olearius
Olive Mill and Agricultural Farm Assistant at Frantoio Olearius
Cupello, Italy
Olive Mill and Agricultural Farm Assistant at Frantoio Olearius
Cupello, Italy
Olive Mill and Agricultural Farm Assistant at Frantoio Olearius
Cupello, Italy
Product
Baby Artichokes in Extra Virgin Olive Oil
Baby Artichokes from Our Land, Preserved in Extra Virgin Olive Oil
Olive Mill and Agricultural Farm Assistant at Frantoio Olearius
Cupello, Italy
Product
Flavoured olive oil: Available flavours: * Lemon * Orange * Chilli Pepper * Truffle * Basil * Rosemary * organic
Olive Mill and Agricultural Farm Assistant at Frantoio Olearius
Cupello, Italy