MIRABILIA Food 2026

16 – 17 Jun 2026 | Udine, Italy

ProductUpdated on 3 June 2026

capers in brine - different calibers.

ceo at ella srl

mantua, Italy

About

chilled capers in brine. Ingredients: capers, water, brine. Or alternatively: with salt, only. in Pail (brined) or in trays, under vacuum. In trays they might be processed in light brine or with salt only (natural style). chilled. 9 months shelf life in brine.

Applies to

  • vegetables
  • Gastronomy

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