Distillerie dell'Etna - Russo Siciliano

Distilleria dell'Etna – Tradition Meets Innovation

For over five generations, the Distilleria dell'Etna - Russo Siciliano has been producing a wide range of liqueurs and spirits in Sicily, at the foot of Mount Etna, in the small village of Santa Venerina.

Our Guiding Principles

• A deep love for Sicily

• Use of certified, high-quality raw materials

• Continuous experimentation

• A strong connection to our territory

Our Mission

Today, the Distilleria Russo Siciliano stands out in the Italian spirits industry for its relentless creativity. Our mission is to:

• Revive tradition by renewing and modernizing it

• Anticipate trends through innovative and cross-sector experimentation, blending elements of both the food and beverage worlds

Our Product Lines

Alongside our classic range of liqueurs, we now offer:

• A modern line of products designed specifically for mixology

• Our historic and prestigious line of Sicilian single-varietal grappa, known and appreciated worldwide

• A new line, "Meno Alcool" (Less Alcohol), featuring our classic liqueurs, such as Limoncello, Amaro, and others, at only 15% ABV, while preserving all the authentic flavor of the originals

• Our flagship product: Limoncello di Sicilia, made with "Limone dell'Etna IGP", which we carefully grow ourselves.

The Magic of Our Grappa

The magic of our grappa is born from the loving encounter between Sicilian pomace and the copper stills of our historic distillery.

With its majestic columns and a delicate vacuum distillation process, our 153-year-old distillation plant—standing proudly between Mount Etna and the Ionian Sea, between Catania and Taormina—preserves all the aromatic and organoleptic characteristics of the precious grape varieties from which it originates.

Russo Siciliano – Where Tradition Becomes Modern!