ProductUpdated on 4 September 2024
Barbera Oltrepò Pavese DOC
Scarabelli Vitivinicola SRL Società Agricola at Cantina Tàia
Montecalvo Versiggia, Italy
About
Appellation: Oltrepò Pavese Barbera DOC
Grapes: Barbera 100%
Years of implant: 2006
Altitude: 286 m a.s.l.
Exposition: West
Soil: Clay
Cultivation system: Guyot
Harvest: by hand in small boxes of 20 Kg the second week of September
Winemaker: Nicola Biasi
Analytical data
Alcohol: 14,00 %
Residual sugar: 1,75 gr/l
Total acidity: 7,95 gr/l
pH: 3,16
Applies to
- Alcohol
- beverages
Attached files
Organisation
Montecalvo Versiggia, Italy
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