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Project cooperationUpdated on 21 July 2025

Sustainable cultivation methos

Charis Christoforou

Organic Producer - Sales Manager at To Pervoli tou Theodorou Ltd

Maroni, Cyprus

About

To Pervoli – Partnering for a Greener Future: Sustainable Cultivation & Research Collaboration

To Pervoli tou Theodorou Ltd (PETH) is a Cyprus-based company dedicated to producing high-quality Mediterranean products, including organic extra virgin olive oil, olive-based goods, and Teo Ice Tea. Our mission is rooted in sustainability, biodiversity, and innovation, with a strong commitment to regenerative agriculture and eco-conscious production.

We manage organically certified orchards on coastal soils in Cyprus, cultivating olives, carobs, pomegranates, and aromatic and pharmaceutical plants. Our operations include a small-scale processing and packaging facility, allowing us to maintain full control over quality and traceability.

🌿 Sustainable Cultivation Project Goals

We are launching a new initiative focused on sustainable cultivation methods and are actively seeking NGOs, universities, research institutions, and organizations to collaborate on:

  • Regenerative and organic farming practices

  • Water conservation and climate-resilient agriculture

  • Biodiversity enhancement and ecosystem services

  • Smart farming and precision agriculture technologies

  • Community engagement and rural development

  • EU-funded research and innovation projects

🏆 Our Experience in Research & Innovation

To Pervoli has a proven track record in European and national projects, including:

  • Artolio Project (2021–2023) – Selected as one of five Cypriot producers in this €2.6M ENI CBC Med-funded initiative supporting small-scale olive oil producers.

  • Agriwater (2022) – Recognized by the Agricultural Research Institute for exemplary sustainable practices.

  • QuantiFarm (2023–ongoing) – Participating as a pilot farm with a multi-sensor weather station for precision agriculture.

  • 3PRO-TROODOS Project (2019–2022) – Promoting proactive producer and processor networks in mountainous regions.

  • Erasmus for Young Entrepreneurs (2025) – Host enterprise for knowledge exchange and entrepreneurship.

  • Organic Interactive Energy-Saving Farm (2025) –Grande €415,000 by the European Commission for a pioneering sustainable farm concept.

🤝 Why Partner with Us?

  • Access to certified organic orchards and pilot sites

  • Experience in EU-funded project implementation

  • Strong local and international networks

  • Commitment to sustainability, innovation, and education

  • Open to co-developing proposals for Horizon Europe, LIFE, Interreg, and other EU programs

Organisation

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