Fast-forward Plant-based Food Symposium 2025

27 May 2025 | Copenhagen , Denmark

Kenyatta University

University and Knowledge institution

www.ku.ac.ke/Nairobi, Kenya

About

At Kenyatta University, we are dedicated to providing high-quality education and fostering research that addresses societal needs. Our diverse academic programs cater to a wide range of interests, equipping students with the knowledge and skills essential for success in various industries. We are committed to promoting innovation and entrepreneurship, encouraging collaboration among learners, educators, and industry professionals. Together, we strive to create a vibrant learning environment that prepares our graduates to make meaningful contributions to their communities and the global market.

Raw material

BreedingCropsHarvest & distribution

Food & Health

Improving safety, bioavailability & nutritional contentFoodservice

Knowledge

Knowledge and innovations institutions

Refinery & processing

Testing food applications

Representatives

Titus Magomere

Lecturer

Kenyatta University