ProductUpdated on 22 January 2026
Vegetable waste
About
We generate more than 10.000 tonnes of vegetable waste every year. Is a mix of waste of lettuces, carrots, spinach, scarole etc.
Currently this waste is destinated to animal feeding (mostly cows) but we would like to reach a better valuation
Organisation
Similar opportunities
Product
Sonia Muro
Sustainability Responsible at Florette Ibérica
Milagro (Navarra), Spain
Service
Turn your agri-waste into high-value ingredients for human and pet health care.
- Others
- Consulting
- Development
- Redistribution
- Biochemical extraction
Mª Eugenia Sadaba Etayo
CEO_Owner at ENAREZ S.L
Pamplona, Spain
Project cooperation
- Circular bioeconomy
- Experimentation call
- Looking for project ideas
- 2nd Call 2026 (max 1.5 years)
- Food and Agri-food circular system
Iñigo Javier Etayo Labiano
Responsable de sistemas de gestión at Mocay-Calidad Pascual
Pamplona, Spain