Updated on 22 January 2026
Vegetable waste
About
We generate more than 10.000 tonnes of vegetable waste every year. Is a mix of waste of lettuces, carrots, spinach, scarole etc.
Currently this waste is destinated to animal feeding (mostly cows) but we would like to reach a better valuation
Organisation
Similar opportunities
Product
Sonia Muro
Sustainability Responsible at Florette Ibérica
Milagro (Navarra), Spain
Project cooperation
From Waste Streams to Circular Business Opportunities
- Product innovation
- Process innovation
- Circular bioeconomy
- Looking for partners
- Recycling techniques
- Business model innovation
- Regional systemic innovation
- 2nd Call 2026 (max 1.5 years)
- Industrial symbiosis and circularity in industrial parks
Ulrika Ebenhard
Business coach at Dalarna science park
Borlänge, Sweden
Service
Turn your agri-waste into high-value ingredients for human and pet health care.
- Others
- Consulting
- Development
- Redistribution
- Biochemical extraction
Mª Eugenia Sadaba Etayo
CEO_Owner at ENAREZ S.L
Pamplona, Spain