ProductUpdated on 22 January 2026
Vegetable waste
About
We generate more than 10.000 tonnes of vegetable waste every year. Is a mix of waste of lettuces, carrots, spinach, scarole etc.
Currently this waste is destinated to animal feeding (mostly cows) but we would like to reach a better valuation
Organisation
Similar opportunities
Product
Sonia Muro
Sustainability Responsible at Florette Ibérica
Milagro (Navarra), Spain
Service
Turn your agri-waste into high-value ingredients for human and pet health care.
- Others
- Consulting
- Development
- Redistribution
- Biochemical extraction
Mª Eugenia Sadaba Etayo
CEO_Owner at ENAREZ S.L
Pamplona, Spain
Project cooperation
TRL 8 Waste-to-Value Solution for PPE & Food Waste – Seeking ECIV Regional Partner
- Others
- Product innovation
- Process innovation
- Circular bioeconomy
- Looking for partners
- Materials innovation
- Technological innovation
- Business model innovation
- Product as a Service (PaaS)
- Looking for a project leader
- 1st Call December 2025 (max 2,5 years)
Mary O' Riordan
CEO at HaPPE Earth
Dublin, Ireland