Project cooperationUpdated on 12 November 2025
OHRIGINS: ANTIOXIDANTS LOOP
About
Circula valorization of pulp & paper black-liquor lignin into renewable antioxidant fractions via selective depolymerisation and low-energy downstream purification. These circular, lignin-based antioxidants replace fossil phenolic stabilisers across chemical, food, cosmetics, and materials sectors, creating regional loops that fit ECIV’s “circular lifestyles” and “sustainable food systems”.
Objectives
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Deliver pilot/demo supply of robust, spec-controlled antioxidant fractions.
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Prove performance (shelf-life, anti-oxidation, ageing resistance) in target applications.
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De-risk safety/regulatory and demonstrate superior LCA/TEA vs. fossil benchmarks.
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Build regional, traceable value chains from mills to market.
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Formulation & use cases:
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Chemicals: resins, adhesives, lubricants, coatings (oxidative stability, thermal resistance).
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Food: clean-label preservation in fats, bakery, plant-based matrices.
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Cosmetics: oxidation/UV control in emulsions and leave-ons.
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Materials: anti-ageing in elastomers and recycled plastics/biocomposites.
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Validation: DPPH/ORAC, Oxipres/DSC, accelerated ageing, processing compatibility, migration & tox, dossiers.
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Sustainability & economics: LCA, techno-economics study, circularity KPIs.
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Scale-up & market: pilot→demo supply, certification, go-to-market, revenue-sharing with mills.
Partners we seek (roles)
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Kraft pulp & paper mills (NUTS3 in ECIV regions): feedstock, utilities, demo hosting.
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Separation/purification SMEs: membranes, chromatography, drying; spec control at scale.
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Chemical formulators & OEMs: resins/adhesives/lubricants/coatings performance trials.
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Food-tech & ingredient companies: shelf-life studies, clean-label positioning, food regulatory.
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Cosmetic labs/brands: formulation, photostability, safety/claims generation.
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Materials converters: rubber (SBR/NR/EPDM/NBR) and recycled plastics for anti-ageing tests.
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Toxicology & regulatory experts: migration, exposure, dossiers (food/cosmetics/REACH).
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Sustainability modellers: LCA/TEA, circularity metrics, verification.
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Behaviour/market uptake specialists: consumer acceptance (food/cosmetics), B2B willingness-to-pay, procurement pilots.
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Regional clusters & buyers (public/private): demand pull, green procurement pathways.
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Stage
- Looking for partners
Topic
- Food and Agri-food circular system
- Industrial symbiosis and circularity in industrial parks
- Product as a Service (PaaS)
- Recycling techniques
- Circular bioeconomy
Call
- 1st Call December 2025 (max 2,5 years)
- 2nd Call 2026 (max 1.5 years)
Type
- Product innovation
- Business model innovation
- Process innovation
- Regional systemic innovation
- Materials innovation
- Social and behaviour innovation
- Technological innovation
Similar opportunities
Partnership
- others
- new client
- new provider
Claudia Vairo
Coordinator of R&D&I and International Commercialization at Biosasun
Vitoria-Gasteiz, Spain
Project cooperation
- Product innovation
- Process innovation
- Circular bioeconomy
- Looking for partners
- Technological innovation
- Food and Agri-food circular system
- 1st Call December 2025 (max 2,5 years)
Natanael Viñegra de la Torre
EU R&D project manager at CNTA
San Adrián, Spain
Project cooperation
- Sharing platforms
- Product innovation
- Process innovation
- Circular bioeconomy
- Looking for partners
- Business model innovation
- Food and Agri-food circular system
- 1st Call December 2025 (max 2,5 years)
- Industrial symbiosis and circularity in industrial parks
Miguel Angel Cubero Marquez
CEO at Ingredalia
Milagro, Navarra, Spain