Latvian Food Cluster
Cluster
latvianfoods.eu/en/Riga, LatviaAbout
The Latvian Food Cluster is the largest cluster in Latvia, comprising 225 members, including 202 small and medium-sized enterprises (SMEs). It is the only multisectoral cluster within the Latvian food processing industry, representing producers from all food subsectors and covering over 60% of the entire Latvian food production market.
Key Strengths and Capabilities:
✤ Extensive experience in international and regional projects, including H2020, I3, COSME, Interreg, and more
✤ Access to a broad network of Latvian food producers and research and development institutions
✤ Proven track record in projects related to export, innovation, R&D, and internationalization across food and other industries
✤ Strong background in dissemination and communication within project frameworks
Innovation
-
Smart Food Solutions: Encourage R&D in areas like functional foods, alternative proteins, precision fermentation, and circular food systems.
-
Digitalization: Support adoption of AI, blockchain for traceability, and IoT in production and logistics.
-
Sustainability: Promote eco-packaging, zero-waste processes, and carbon footprint reduction.
Focus on:
-
EU Programs & Funding
-
Cross-border cross-sectorial partnerships
-
Academia–Industry Links: Foster stronger ties between cluster members and universities or research institutions.
-
Startup Engagement: Create a soft-landing program for food-tech startups and organize matchmaking events.
Industrial Ecosystem
Representatives
Cluster Manager
Latvian Food Cluster