The University of Food Technology (UFT) in Plovdiv has a rich sixty-five-year history and remarkable traditions. It is one of the most important centers in Bulgaria in the field of food science and technology, unique in the Balkan Peninsula.
UHT builds a motivating and application-oriented educational and research environment, supporting the development of quality of life industries - food , beverage and nutraceutical, aromatic-flavor and cosmetic, HoReCa and tourism and biotechnology. This is achieved on the basis of the unique combination of natural, engineering and engineering-technological and socio-economic sciences.
Areas of activity
15-minute City
3. Nurture neighbourhood economies – activate innovation in local everyday offers
Circular Urban Economies
3. Rethinking urban production for circular and resilient cities
Looking for partners for the DUT Call 2026 . We offer academic and technical expertise in urban food systems, side-stream valorization, and local bioeconomy networks, backed by a strong track record in Horizon 2020 and transnational research initiatives.
Looking to join a project
Looking for partners to join a project
CUE Topic 2: Innovative maintenance of urban green and blue spaces
CUE Topic 3:Rethinking urban production for circular and resilient cities
15mC Topic 3: Nurture neighbourhood economies – activate innovation in local everyday offers
Author
associate professor at University of Food Technologies – Plovdiv
