Laura HIzo-Milos

I efficiently create and implement projects that contribute to development, improvement, and the satisfaction of those they’re meant to serve. I take pride in achieving meaningful results and learning continuously alongside my partners.

For 14 years, I worked in project management, leading diverse initiatives from concept to completion. I’ve always been driven by purpose—by the belief that a well-executed project can genuinely improve lives. I truly believe that a great project can make the world a better place—and that’s exactly what I aim for.

My journey began in the world of project management, but passion led me to reinvent myself as an artisan chocolatier and entrepreneur. In 2019, I founded Maximilian Chocolat, a brand born out of love for authenticity, creativity, and craftsmanship.

Today, I combine structured thinking with artistic expression to craft experiences that bring people joy. Whether through a carefully curated product or a thoughtfully designed initiative, I strive to make life a little more beautiful—one meaningful moment at a time.