Project cooperation
Gastronomy & Hospitality Innovation for Sustainable Rural Food Systems
Partner offering gastronomy and business expertise for recipe prototyping & restaurant innovation for sustainable rural food systems
- HORIZON-CL6-2026-01-CIRCBIO-10
- HORIZON-CL6-2026-02-FARM2FORK-09
- HORIZON-CL6-2026-02-FARM2FORK-10
- HORIZON-CL6-2026-03-GOVERNANCE-08
- HORIZON-CL6-2026-02-COMMUNITIES-01
Associate Professor & Co-Director of the EHL Institute of Nutrition R&D at EHL Hospitality Business School
Lausanne, Switzerland