BioFood

R&D Institution

Ariana, Tunisia

About

At BioFood, we are passionate about delivering organic and sustainable food solutions that prioritize health and wellness. Our team is dedicated to sourcing only the highest quality ingredients, ensuring that our products not only nourish but also support a thriving planet. We believe in the power of collaboration and are committed to building partnerships within the food industry that foster innovation and sustainability. Join us as we strive to create a healthier future for all, one meal at a time.

Circular economy and bioeconomy sectors

1 Novel circular business models to enable the just transition to a sustainable and circular economy

Biodiversity and ecosystem services

6 Assessing and modelling socio-economic impacts of nature restoration8 Strengthening pathways to alternative socioeconomic models for continuous improvement of biodiversity

Fair, healthy and environment-friendly food systems from primary production to consumption

15 Additional activities of the European partnership on sustainable food systems for people, planet and climate16 Developing a joint AU-EU Agricultural Knowledge and Innovation System (AKIS) supporting the Food and Nutrition Security and Sustainable Agriculture (FNSSA) partnership21 Research and innovation for food waste prevention and reduction at household level through measurement, monitoring and new technologies

Representatives

Zouhair Rached

Researcher, Agricultural Economics

BioFood